Ten years ago, there wasn’t a typical northern Chinese cuisine restaurant available in Chicago. In our first two years of operation, someone even told us that “this is not Chinese food”. They thought Cantonese dishes, which had entered the United States earlier, represented all Chinese cuisine.
Ten years later, the dishes we offer are now more widely available in the region because of the influence and expertise of many of our former employees, so that the Chicago Chinese food lover not only has more choice, but also a more comprehensive understanding of Chinese food culture.
This year, the ABC TV Channel selected our restaurant to explain how the northern Chinese people eat during the Chinese New Year; it has acknowledged Chicago’s recognition of our decades-long efforts.
Please come to Ed’s Potsticker house, to experience the northern Chinese cuisine you didn’t know.
十年前芝加哥的中餐市场上没有我们提供的这种典型中国北方餐，开店的头两年得不到当地人的认同，甚至一些人对我们说这不是中国菜，他们把早期进入美国的广东餐误认为是中国菜的全部。
十年后我们倡导的菜式经由在我们这里工作过的人们传播到了更广泛的地区，使爱好中餐的芝加哥人不仅多了一个选择，也对中国饮食文化有了更全面的认识。
今年，ABC电视台更选在本店介绍了北方中国人在春节必吃的食物，表达了芝加哥人对我们十年努力的认同。
请到北国饭店来，体验你还不了解的中国菜。
